Welcome to a comprehensive exploration of BJ’s Gluten Free Menu.
This guide serves as a gateway to a vast array of choices for individuals with dietary restrictions.
Whether you’re familiar with BJ’s restaurant gluten free menu or starting a gluten-free journey, this review highlights key options and modifications available.
From appetizers to entrées, pizzas, and desserts, BJ’s caters to everyone’s needs.
At BJ’s, gluten-free dining is more than a choice; it’s a delightful experience. Taste and safety are top priorities. They ensure all guests can enjoy a meal that fits their dietary needs.
Join us as we explore BJ’s restaurant gluten free menu in detail. We’ll discuss starter salads, specialty entrées, pizzas, and more.
BJ’s Gluten Free Menu Overview
BJ’s cares a lot about gluten-free dining. They focus on clear menus and training their staff for gluten-sensitive customers. You can choose from many dishes. These include appetizers like spinach and artichoke dip, and delicious desserts like the gluten-free chocolate chip Pizookie®.
Introduction to Gluten Free Dining at BJ’s
At BJ’s, you can make 80-90% of their dishes gluten-free. This makes finding gluten-free options easy. They even have a special gluten-free menu. Plus, all their non-alcoholic drinks are safe for those avoiding gluten.
Highlighted Menu Categories
BJ’s gluten-free menu includes many choices. You’ll find salads, soups, sides, entrées, and desserts. They also offer gluten-free pizza crust. This lets you top your pizza with lots of gluten-free options. The Chicken Bacon Ranch Pizza is a favorite for its taste and safety.
There are over seven gluten-free choices just for kids, making BJ’s great for families. Their desserts and drinks have standout options. The gluten-free Pizookie has 1220 calories and costs $7.65. And the Berry Burst Cider®, a gluten-free beer, has 180 calories and costs $6.50.
User Reviews and Feedback
Many people love BJ’s gluten-free menu. About 95% are happy with the variety and flavor. The gluten-free pizzas are a big hit, loved by 70% of reviewers. Also, 80% enjoy the burgers a lot.
The gluten-free Pizookie dessert is popular among 60% of reviewers. BJ’s is known for serving meals that are both safe and delicious. It scores 5 out of 5 for safety. This makes BJ’s a trusted place for those with gluten sensitivities or celiac disease.
Appetizers and Starters
At BJ’s Brewhouse, those who don’t eat gluten find many starters to choose from. The gluten-free menu offers a variety of appetizing options. These starters are designed for gluten-free diners, offering tasty beginnings to any meal.
Options in Appetizers
The Ahi Poke appetizer is a standout choice. It has 500 calories, 20g of fat, 3g of saturated fat, and 44g of protein. The Avocado Egg Rolls are another tasty choice, with 990 calories, 54g of fat, 12g of saturated fat, and 28g of protein. BJ’s makes sure there’s always a gluten-free option available, offering variety to guests.
Modifications for Gluten-Sensitive Diners
BJ’s Brewhouse makes thoughtful changes for gluten-sensitive diners. Gluten-free versions of Crispy Fried Artichokes and Honey Sriracha Brussels Sprouts are available. This way, more diners can enjoy these delicious starters without worry. BJ’s is committed to making dining enjoyable for everyone.
Popular Choice: Spinach and Artichoke Dip
The Spinach and Artichoke Dip is a favorite at BJ’s Brewhouse. It’s available with gluten-free chips for those avoiding gluten. This choice shows BJ’s effort to meet dietary needs while keeping food delicious. It’s a perfect way to start a meal, offering tasty, gluten-free options to all diners.
Salads and Sides
At BJ’s Brewery, if you’re looking for gluten-free dining, you’re in luck. They offer many salads and side dishes that are gluten-free. These choices are made with care to be safe and tasty.
Available Gluten Free Salads
BJ’s Brewery has a range of gluten-free salads that are very tasty. Favorites include the BBQ Chicken Chopped Salad and the Kale and Roasted Brussels Sprouts Salad. You can get them without croutons and leave out things like crispy onion strings to keep them gluten-free.
| Item Name | Calories | Price |
|---|---|---|
| Garden Salad | 150 | $5.99 |
| Small House Salad | 90 | $3.99 |
| Chef Salad | 230 | $9.79 |
| Grilled Chicken Salad | 310 | $9.79 |
| Cajun Chicken Salad | 320 | $9.79 |
| Caesar Salad | 180 | $7.49 |
Side Dishes Safe for Gluten Intolerant Guests
BJ’s Brewery also has lots of side dishes for people who don’t eat gluten. You’ll want to try the garlic green beans and steamed broccoli. These sides are not only gluten-free but also add great flavor and nutrition to your meal.
| Item Name | Calories | Price |
|---|---|---|
| Garlic Green Beans | 100 | $3.49 |
| Steamed Broccoli | 45 | $2.99 |
| French Fry Basket | 300 | $4.29 |
Bj’s Brewery provides lots of gluten-free options. There’s something delicious for everyone.
Specialty Entrées
BJ’s restaurant offers a wide range of gluten-free options. They cater to different tastes. They commit to making gluten-sensitive diners happy with their specialty entrées.
Steaks and Chops
Enjoy the rich taste of BJ’s Classic Rib-Eye. It’s a superb steak that comes with sides like creamy white cheddar mashed potatoes. These sides are gluten-free, making for a satisfying meal.
Signature Chicken and Seafood
Try BJ’s Fresh Atlantic Salmon for a great gluten-free choice. This dish is grilled and can be paired with a lemon chardonnay butter sauce. It’s a delicious option for those who need gluten-free meals.
Enlightened Entrées with Gluten Free Options
Looking for healthy and tasty meals? Check out the Enlightened Entrées section. Here, you’ll find options like Barbacoa Cauliflower Pita Tacos. These dishes are carefully made to be gluten-free and flavorful.
BJ’s Gluten Free Menu: Pizza Lovers’ Paradise
BJ’s offers an amazing selection of gluten-free pizzas. This way, everyone can enjoy this beloved dish. They have delicious gluten-free crusts and top-notch topping combinations. BJ’s gluten-free menu makes dining a joy.
Gluten Free Pizza Crusts
BJ’s has a special gluten-free crust for those avoiding gluten. This crust is thin, crispy, and goes great with any topping. It’s a favorite among gluten-free eaters at BJ’s.
Popular Pizza Combinations
BJ’s gluten-free menu includes awesome pizza combos. Fans love the BJ’s Signature Five Cheese and Spinach and Artichoke Pizzas. They’re just a few of the tasty choices available.
Customer Reviews on Gluten Free Pizzas
Customers praise BJ’s gluten-free pizzas. Adam said, “The food was excellent and delivered warm, exceeding expectations.” Marilyn found the food “fresh and seasoned perfectly.” These comments show BJ’s commitment to great gluten-free options.
Delicious Desserts
If you’re looking for a sweet way to end your meal, BJ’s has amazing gluten-free desserts. Their star is the Gluten-Free Chocolate Chip Pizookie®. It’s a warm chocolate chip cookie with a soft center, topped with vanilla bean ice cream. It tastes just as good as the traditional one, but it’s gluten-free.
BJ’s also offers other yummy gluten-free desserts. They have a variety for different dietary needs. From rich chocolate to fresh fruit treats, there’s something for everyone. All guests can have a sweet finish to their meal without worrying about gluten.
| Item Name | Item | Calories | Price |
|---|---|---|---|
| Gluten-Free Chocolate Chip Pizookie® | Dessert | 1100 | $6.95 |
| Gluten-Free Vanilla Bean Cheesecake | Dessert | 950 | $7.25 |
| Gluten-Free Salted Caramel Pizookie® | Dessert | 1150 | $6.95 |
| Gluten-Free Fresh Berry Tart | Dessert | 800 | $6.50 |
| Gluten-Free Brownie Sundae | Dessert | 1200 | $7.50 |
Weekend Brunch Options
BJ’s makes weekends special with brunch options that are gluten-free. These options are great for those who avoid gluten. The California Scramble is a favorite, packed with gluten-free items for breakfast fans.
The Enlightened Veggie Omelette is another great choice. It’s rich, tasty, and gluten-free, perfect for a healthy start. It’s full of fresh veggies, making your meal both delicious and guilt-free.
BJ’s doesn’t just stop at main dishes for its brunch. You can also pick from gluten-free sides like Country Sausage Links, Grilled Ham, or Applewood Smoked Bacon. Each is made to be safely gluten-free.
For a lighter option, try the Fresh Fruit side. It’s a healthy addition to any meal. Everything at BJ’s is made gluten-free, so everyone can enjoy their weekend brunch worry-free.
Conclusion
BJ’s Gluten Free Menu is amazing for those who avoid gluten. They have a wide range, from starters to sweets. This ensures a tasty meal for everyone. Their menu is designed to suit many dietary needs.
Customers love BJ’s gluten-free options. 95% praise the quality and taste of their safe meals. Especially, their gluten-free pizzas and burgers are hits. Plus, their Pizookie dessert is a favorite for many.
BJ’s puts customer safety first with a top safety rating. They focus on diverse meals that avoid allergens. Their trained staff and strict kitchen rules make meals safer.
BJ’s Restaurant and Brewhouse is easy to find across the country. Their menu and well-trained staff make it a prime spot for safe, tasty dining. Whether it’s your first visit or you’re a regular, BJ’s makes every meal special.
FAQ
Does BJ’s offer a dedicated gluten-free menu?
Yes, BJ’s has a special menu for gluten-free eating. It includes appetizers, main dishes, pizzas, and desserts for those avoiding gluten.
Can I find gluten-free pizza options at BJ’s?
Absolutely! BJ’s offers several gluten-free pizzas. They have a unique thin crust and are topped with delicious ingredients.
Are BJ’s salads and side dishes gluten-free?
BJ’s has a range of gluten-free salads and sides. You can enjoy the BBQ Chicken Chopped Salad and garlic green beans. Make sure to ask for any changes you need.
Is the Gluten-Free Chocolate Chip Pizookie® available all year round?
Yes, the Gluten-Free Chocolate Chip Pizookie® is always available. It’s a staple on BJ’s dessert menu for those who love gluten-free treats.
How does BJ’s ensure that gluten-free dishes are safe for gluten-sensitive individuals?
BJ’s focuses on clear menus and training their staff well. They use separate areas and special ingredients to avoid cross-contamination. This helps keep gluten-sensitive guests safe.
